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Monday, November 22, 2010

PIZZA

Today I made homemade pizza for the first time from scratch. I know, I know... I've been a wife and a mother for how long??... and I haven't made pizza yet??!! I know.. it's horrible, but I've been cheating and buying frozen pizza. But a few weeks ago I bought a pizza crust and put our own toppings on it.. and WOW I forgot what I had been missing... it was SOOO much better than frozen... then I decided to try the crust too. I know, it's not really that hard, but I'm a chicken when it comes to yeast.. I don't know why but I just am!
Well, I did it and I have to say... I think it turned out pretty good. There will have to be a few adjustments but overall it was a great pizza...
here's a few pics of the process, just for fun! :)

Putting on the sauce




Before going in the oven :




The final product!


One half was Brian's - Green pepper, Banana peppers, mushrooms and pepperoni
My side was the same minus the banana peppers... I don't do hot! ;)
Well, it was yummy and I will definatly do it again... and even though I love homemade pizza, I'm sure I'll always have a frozen one from the freezer "just in case"! :)

4 comments:

  1. You'll have to try it with alfredo sauce and grilled chicken, bacon, artichoke hearts (from a can) and cherry tomatoes. Our new favorite. Copied it from a local restaurant!

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  2. I have a recipe for pizza crusts that you bake and put them in the freezer. It is super easy. I have been making since we have been married.

    http://ikissbetterthanicook.blogspot.com/2007/04/pizza-dough.html

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  3. Oh, it makes about 5-6 crusts, depending on the size of pizza you are making. If you have any questions, just let me know!

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